Torrey, CRS-500/1000, Hanging / Crane Scale

Tor-Rey
UPC/GTIN
7502266122173
Product Code: CRS-500/1000
Call to place an order: 866-297-1340 or email contact@bentonvillerestaurantsupply.com
Selling Units Per Case: 1 each per case
 
Torrey, CRS-500/1000, Hanging / Crane Scale is available to buy in increments of 1

Product Overview / Details

  • 1000 lb Capacity x 0.5 lbs Precision
  • Features LCD display with backlight
  • Equiped with 80 hour rechargeable battery
  • Wireless remote control included
  • Tare/Zero/Print Functions
  • Toggles between kg and lb
  • Robust aluminum construction

Description

Optimize your weighing tasks with the Tor-Rey CRS-500/1000, a high-capacity scale designed to meet the rigorous demands of a bustling restaurant environment. With a robust 1000 lb capacity and precise 0.5 lb increments, this scale ensures accurate measurements for all your culinary needs, from bulk ingredients to large meat cuts. The Tor-Rey CRS-500/1000 features an easy-to-read LCD display with a backlight, making it perfect for dimly lit kitchens or storage areas. The scale is equipped with an 80-hour rechargeable battery, providing extended use without the constant need for recharging, ensuring your operations run smoothly even during peak hours. One of the standout features of this scale is its wireless remote control, allowing you to operate the scale from a distance, enhancing convenience and efficiency in a busy kitchen setting. The tare, zero, and print functions add to its versatility, enabling you to deduct container weights, reset the scale, and print measurements effortlessly. The Tor-Rey CRS-500/1000 also offers the flexibility to toggle between kilograms and pounds, catering to diverse recipe requirements and international cuisine preparations. Its robust aluminum construction ensures durability and longevity, making it a reliable addition to your restaurant's equipment. Incorporate the Tor-Rey CRS-500/1000 into your kitchen to streamline your weighing processes, improve accuracy, and enhance overall productivity. This scale is an indispensable tool for any restaurant aiming to maintain high standards of quality and efficiency.

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